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Pescara vini

A terrace overlooking the sea with vineyards that delimit the boundaries between earth and sky. Dizzying slopes, rails that climb between perched vineyards that can only be reached via very winding paths. This is the viticulture of the Cinque Terre, heroic by necessity and by definition. The Albarola and Bosco vines are typical of the place, but the “Mr Vermentino” cannot be missing, the undisputed master of Tyrrhenian viticulture.

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